Allergen Guide

⬤ Dairy-Free

⬤ Gluten-Free

⬤ Vegetarian

*All meals are made in a facility that processes nuts, dairy, eggs, and gluten.

Orders: Mon 8/12 - Fri 8/16

Deliveries: Wed 8/21

Menu

Greek meatballs $23

Seasoned ground beef meatballs, rice pilaf, cucumber-tomato salad & house made Tzatziki sauce. A hearty portion that will feed one person generously or two people as a lighter meal.

Allergens* - Contains Egg, Dairy, Gluten

Chicken piccata $22

Pan-seared chicken breast served over spaghetti with a white wine-caper sauce and roasted asparagus. A hearty portion that will feed one person generously or two people as a lighter meal.

Vegetarian Mod: Sub Tempeh for Chicken

Allergens* - Contains Dairy, Gluten
⬤

Buffalo Bowl $19

Quinoa base topped with chopped romaine, celery, carrot, green onion, and choice of protein (grilled chicken or toasted chickpeas) tossed in buffalo sauce, house-made blue cheese dressing on side. A lighter portion, perfect for lunch.

Vegetarian Mod: Sub Chickpeas for Chicken

Allergens* - Dairy
⬤⬤

Kids- Tortellini $10

Cheese tortellini with mild Italian sausage & marinara, side of roasted broccoli

Allergens* - Dairy, Gluten